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Commercial-Grade Multi-Functional Meat Processing Center

The MeatMaster Pro 800 is a specialized integrated processing solution tailored for large-scale butcheries, meat packing plants, and central kitchens. Crafted with food-grade 304 stainless steel and anti-corrosion components, it excels in handling both fresh and frozen meat with unmatched efficiency and precision.


Key Technical Parameters:


  • Processing capacity: 800kg/h for fresh meat; 500kg/h for frozen meat (-18℃ to -4℃)

  • 3.0kW high-torque motor with stepless speed regulation (50-200rpm)

  • Cutting options: Slicing (0.3-30mm), dicing (10-50mm), mincing (3-20mm mesh sizes)

  • 450mm titanium-nitride coated cutting blade with auto-sharpening function

  • 7-inch color touchscreen with recipe storage (up to 50 custom programs)


Meat-Specific Advantages:


  1. Frozen Meat Compatibility: Equipped with low-temperature resistant blade and pre-pressing system, enabling direct processing without thawing, reducing nutrient loss and bacterial growth.

  2. Hygiene Excellence: Seamless welding structure, detachable working parts, and IP68 waterproof rating meet strict EU 10/2011 food safety regulations and HACCP requirements; CIP cleaning interface supports automatic cleaning.

  3. Precision Control: Advanced load-sensing technology maintains stable cutting speed even with variable meat textures, ensuring uniform product size and minimal fat separation.

  4. Safety & Durability: Blade safety lock, anti-jam protection, and overload shutdown system; reinforced gearbox with 10-year service life under heavy-duty operation.


Application Scope:
Perfect for processing beef, pork, lamb, poultry, and processed meats (sausage fillings, meatballs, etc.). Ideal for meat processors seeking to streamline production lines, reduce labor costs, and maintain consistent product quality.


Certifications & Support:
Certified by CE, USDA, and ISO 22000. Includes 3-year manufacturer warranty, on-site installation, and 24/7 technical support via remote diagnostics.


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